Garden Fresh Kitchen

At Garden Fresh Kitchen we have a passion about food and believe that all natural foods, prepared with care are the cornerstone for a healthy lifestyle. 

Our cuisine is largely plant based and always features ingredients that are whole/unprocessed, all-natural and/or organic, and everything is prepared fresh!  We grow some of our own vegetables and herbs and source as much local produce as possible. The menu changes weekly.

Dishes are prepared by Chef Amanda Pantone, a graduate of the Culinary Institute of America and Florida International University (Hospitality Management). Amanda is a Certified Fitness Chef and ServSafe Manager, who has over 30 years of Culinary experience.

For more information visit GardenFreshKitchen.com

Cider Doughnuts

Florida's First and Finest

Our Original Apple Cider Doughnut is made from a Connecticut recipe that spans three generations.